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Regenerative Agriculture Podcast

Technical and practical conversations about soil health, crop nutrition and regenerative farming systems.

Host
John Kempf
Published by
Advancing Eco Agriculture
Topic
Food & Agriculture
Format
Interview
Orientation
Sustainability
Themes
Regenerative, Resilience, Nature Positive
Made for
Professional / Practitioner, Founder / Entrepreneur

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Latest episodes

  • 22 Oct 2026 · 106 min

    Episode 193: A Different Perspective on Fusarium with Heber Hall and Kirk Mersil

    In this episode, commercial indoor producer Kirk Mersil shares his journey managing a 10,000-square-foot controlled-environment facility through an unexpected crop health crisis. Facing harvest losses exceeding 50% due to extreme plant brittleness and severe quality collapse, Kirk resisted conventional advice to destroy the operation and instead partnered with researcher and consultant Heber Hall to diagnose the root physiological drivers behind the outbreak. Drawing on plant pathology and biochemistry, Heber explains that Fusarium is not inherently an aggressive pathogen, but rather a ubiquit

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  • 15 Oct 2026 · 60 min

    Episode 192: Breaking Up Compaction with Roots Instead of Steel with Lloyd Murdock

    Lloyd Murdock grew up in Oklahoma, earned his PhD in soils at Virginia Tech, and found his way to the University of Kentucky while stationed at nearby Fort Knox. He has spent more than four decades there as Extension Soils Specialist, and is now Professor Emeritus at the UK Research and Education Center in Princeton, Kentucky. Lloyd helped make no-till wheat standard practice in Kentucky. He also contributed research behind the soil penetrometer and developed an algorithm for variable-rate nitrogen in wheat. For the past decade or more, he has focused on breaking down fragipan soils with annua

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  • 8 Oct 2026 · 61 min

    Episode 191: Tar Spot, Tip Back, and Real-Time Plant Data with Jeff Kleypas

    Jeff Kleypas is Distribution Manager and Senior Agronomist at Advancing Eco Agriculture, based in South Texas. He began his career 20 years ago as a crop consultant walking South Texas vegetable fields that were sprayed weekly with insecticides and fungicides. He started working with biologicals in 2009 and joined AEA four years ago. He also runs a 1.5-acre market farm at home, where he tests new tools himself. Jeff works with row crop growers and dealers across the Midwest and South, many of them now in year three or four of a full AEA program. This season he helped calibrate the CropTix sap

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